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2004 FALL MEETING Friday and Saturday, October 8 & 9 To be held at CRYSTAL MOUNTAIN RESORT "Microbial Products: From Arsenic and Steroids to Wine and Cheese" Dr. David Mills, Univ. of California - Davis (ASM Waksman Foundation speaker) "Dinner conversation for Biotechnologists: The Genomics of Wine and Cheese" Dr. Kevin A. Short, Pfizer Global R & D "Microbial Sterol Bioconversions" Dr. Simon Silver, Univ. of Chicago "Microbial Arsenic: From Genes and Enzymes to Geocycles" FRIDAY EVENING MIXER for students, speakers and members. Join us at the Crystal Mountain Lodge for an evening of camaraderie and free snacks! |
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Questions or suggestions concerning website, contact etumban@mi-asm.org |
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Last updated:
August 15, 2017
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